Intense ruby red in colour. Notes of ripe red fruit, together with cassis and blackberries, balanced with the hints of chocolate and sweet spices on the nose. Rich, bold and vibrant on the palate with silky tannins which give a complexity and length to the finish.
Varietal composition: Sangiovese, Cabernet Sauvignon
Vineyard exposure: South
Soil location: 430 meters above sea level
Nature of the soil: Clay, sand, limestone, fossils
Fermentation: in concrete vats
Maturation: 15 months in French oak barrels
Bottling: 18 months after the harvest
Refinement in bottle: 30 months
Gold - Concours Mondial de Bruxelles 2013
Silver - Decanter world wine awards 2013
Gold - Catavinum World Wine Contest (Spain) 2013